Amount of Protein in Syrup, maple, Canadian

Sweets

In 100 g (Grams) of Syrup, maple, Canadian there is 0 g of Protein. Change amount

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Protein

Protein is a nutrient present in many other foods. The below table lists foods high in Protein other than Syrup, maple, Canadian.

Soy protein isolate, potassium type 88.32 g 88.32%
Soy protein isolate 88.32 g 88.32%
Gelatins, dry powder, unsweetened 85.6 g 85.6%
Egg, white, dried, stabilized, glucose reduced 84.08 g 84.08%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 82.6 g 82.6%
Egg, white, dried, powder, stabilized, glucose reduced 82.4 g 82.4%
Egg, white, dried 81.1 g 81.1%
Beverages, Protein powder whey based 78.13 g 78.13%
Steelhead trout, dried, flesh (Shoshone Bannock) 77.27 g 77.27%
Egg, white, dried, flakes, stabilized, glucose reduced 76.92 g 76.92%
Vital wheat gluten 75.16 g 75.16%
Whale, beluga, meat, dried (Alaska Native) 69.86 g 69.86%
Beverages, ABBOTT, EAS whey protein powder 66.67 g 66.67%
Soy protein concentrate, produced by acid wash 63.63 g 63.63%
Soy protein concentrate, produced by alcohol extraction 63.63 g 63.63%
Fish, cod, Atlantic, dried and salted 62.82 g 62.82%
Fish, whitefish, dried (Alaska Native) 62.44 g 62.44%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 62.38 g 62.38%
Fish, salmon, chum, dried (Alaska Native) 62.09 g 62.09%
Snacks, pork skins, plain 61.3 g 61.3%
Syrup, maple, Canadian

Syrup, maple, Canadian is a type of Sweets. The most significant nutrients in Syrup, maple, Canadian are listed below.

Water 32.15 g 32.15%
Energy (calorie) 270 kcal
Energy (joule) 1128 kJ
Protein 0 g
Total lipid (fat) 0 g
Ash 0.47 g 0.47%
Carbohydrate, by difference 67.38 g 67.38%
Fiber, total dietary 0 g
Sugars, total 59.92 g 59.92%
Sucrose 58.93 g 58.93%
Glucose (dextrose) 0.65 g 0.65%
Fructose 0.34 g 0.34%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 109 mg 0.11%
Iron, Fe 0.11 mg
Magnesium, Mg 21 mg 0.02%
Potassium, K 225 mg 0.22%
Sodium, Na 9 mg 0.01%

Nutrients in Syrup, maple, Canadian